Fruit Kebabs

Fruit Kebabs

These summery grilled fruit kebabs include pineapple, strawberries, bananas, peaches, and plums coated in a honey-lime glaze.

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
127 Calories

Recipe Instructions

Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate.
Step 2
Soak wooden skewers in water for at least 15 minutes before use to prevent scorching.
Step 3
Thread 1 piece each of pineapple, strawberries, banana, peaches, and plums onto skewers.
Step 4
Grill skewers, turning occasionally, for about 10 minutes.
Step 5
Combine honey, lime juice, and mint in a small bowl. Brush dressing onto kebabs and grill about 4 minutes more.
Fruit Kebabs

Ingredients

  • ½ cup honey
  • 2 tablespoons lime juice
  • 1 pint strawberries, hulled
  • 1 (15 ounce) can pineapple chunks, drained
  • ⅛ cup chopped fresh mint
  • 10 skewers, or as needed
  • 2 bananas, cut into chunks
  • 3 peaches, cut into chunks
  • 3 plums, cut into chunks

Categories

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