Fruit Pizza

This fruit pizza is made with cookie dough and topped with sweetened cream cheese and fresh fruit for a colorful and fun dessert, perfect for parties.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 337 Calories

Ingredients

• 2 teaspoons vanilla extract
• 1 teaspoon cream of tartar
• 1 large egg
• 1 (8 ounce) package cream cheese
• 0.5 teaspoon baking soda
• 0.25 teaspoon salt
• 0.5 cup butter, softened
• 1.25 cups all-purpose flour
• 1.25 cups white sugar, divided
• 0.5 cup fresh blueberries, or more to taste
• 0.5 cup sliced fresh strawberries, or more to taste
• 0.5 cup sliced banana, or more to taste

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until lightly browned, 8 to 10 minutes. Cool.

Step 3

Arrange blueberries, strawberries, and banana on top of the filling, and chill.

Step 4

Press dough into an ungreased pizza pan.

Step 5

To make the cookie crust: Combine flour, cream of tartar, baking soda, and salt in a medium bowl and set aside. Cream together butter and 3/4 cup sugar until smooth in a large bowl. Add in egg and beat well. Stir dry ingredients into the creamed mixture until just blended.

Step 6

To make the filling: Beat cream cheese with remaining 1/2 cup sugar and vanilla in a large bowl until light and fluffy. Spread evenly over the top of the cooled crust.