Be sure to serve this rich chocolate cheesecake with a bottomless cup of full-flavored java.
Preparation Time
15 mins
Cooking Time
1 hr 5 mins
Total Time
1 hr 20 mins
Calories
1018 Calories
Recipe Instructions
Step 1
Heat oven to 300 degrees F. Combine wafer crumbs, powdered sugar, cocoa and butter in medium bowl. Press firmly onto bottom and 1/2 inch up side of ungreased 9-inch springform pan.
Step 2
Beat cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk until smooth. Add remaining ingredients; mix well. Pour into prepared pan.
Step 3
Bake 1 hour and 5 minutes or until center is set. Cool. Chill. Garnish as desired.
Ingredients
2 teaspoons vanilla extract
⅓ cup unsweetened cocoa powder
4 large eggs
⅓ cup butter, melted
3 (8 ounce) packages cream cheese, softened
1 ½ cups vanilla wafer crumbs
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
