Game Day Hamburgers

Game Day Hamburgers

First the ground beef is mixed with onion soup mix and formed into nice thick patties. Then shredded potato, Swiss cheese, and mushrooms are combined, stuffed into each patty, and sealed for a nifty surprise with that first bite.

Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
452 Calories

Recipe Instructions

Step 1
Preheat grill for high heat.
Step 2
In a medium bowl, mix together potato, cheese, and mushrooms.
Step 3
In a large bowl, mix ground beef with onion soup mix. Form into 6 large burger patties. Make a pocket in each burger, stuff with potato mixture, and seal.
Step 4
When ready to grill, brush grate with oil. Cook burgers over high heat for 5 minutes on each side, or until well done. Serve hot.

Ingredients

  • 1 cup shredded Swiss cheese
  • 2 pounds lean ground beef
  • 2 (1 ounce) packages dry onion soup mix
  • 1 large potato, peeled and shredded
  • 1 cup chopped fresh mushrooms

Categories

Similar Recipes You May Like

Corned Beef Dinner for St. Patrick's Day

Corned Beef Dinner for St. Patrick's Day

Day Before Mashed Potatoes

Day Before Mashed Potatoes

Holiday Ham and Potato Casserole

Holiday Ham and Potato Casserole

Slow Cooker Hamburgers

Slow Cooker Hamburgers

Game Hen Stuffed with Wild Rice and Mushrooms

Game Hen Stuffed with Wild Rice and Mushrooms

Leftover T-Day Turkey Stock

Leftover T-Day Turkey Stock

Leftover T-Day Turkey Stock

Leftover T-Day Turkey Stock

Game Day Hamburgers

Game Day Hamburgers