Garlic Aioli

Garlic aioli is quick and easy to make with mayo, a few cloves of garlic, and a squeeze of lemon juice. Perfect for sandwiches or even French fries.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 151 Calories

Ingredients

• 3 cloves garlic, minced
• 0.5 teaspoon ground black pepper
• 0.75 teaspoon salt
• 0.75 cup mayonnaise
• 2.5 tablespoons lemon juice

Recipe Instructions

Step 1

Cover and refrigerate for at least 30 minutes before serving.

Step 2

Gather your ingredients.

Step 3

Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl.