Garlic Hummus

Garlic hummus is simple and quick to make at home and can easily be spiced up by adding roasted red peppers and crushed pepper flakes.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 97 Calories

Ingredients

• 1 tablespoon water
• 1 tablespoon olive oil
• 4 cloves garlic, sliced
• 1 (15 ounce) can garbanzo beans, drained
• ½ teaspoon sea salt
• 1 large lemon, juiced
• 1 tablespoon tahini

Recipe Instructions

Step 1

Combine garbanzo beans, garlic, lemon juice, tahini, water, olive oil, and salt in the bowl of a food processor; process until smooth.