Garlic Mayonnaise

A wonderful creamy garlic multi-purpose mayonnaise that can be used for cooking or in sandwiches. Quite tasty!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 210 Calories

Ingredients

• 2 egg yolks
• 6 cloves garlic
• 1 tablespoon white wine vinegar
• ½ teaspoon sea salt
• 1 ¼ cups olive oil

Recipe Instructions

Step 1

Crush the garlic cloves with the salt into a paste using a mortar and pestle; transfer to a bowl. Stir the egg yolks and vinegar into the mashed garlic. Gradually whisk the olive oil into the mixture in small amounts until the mayonnaise is thick and glossy.n