Garlic Oil

Garlic Oil

This is a recipe that I made up one night. I didn't think it would work but boy did it ever. If you like a bold garlic flavor, this quick and easy recipe is all you need. Use to inject, marinate, or baste.

Preparation Time
5 mins
Total Time
5 mins
Calories
339 Calories

Recipe Instructions

Step 1
Crush garlic cloves with the back of a knife on a flat surface; remove peel. Pour olive oil in a jar and add garlic cloves. Cover and refrigerate until flavors blend, 2 to 5 days.n
Garlic Oil
Garlic Oil
Garlic Oil

Ingredients

  • 8 cloves garlic
  • 2 cups extra-virgin olive oil

Categories

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