Gelatin Spritz Cookies

Gelatin Spritz Cookies

Spritz or drop cookies, colorful and flavorful - very easy.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
145 Calories

Recipe Instructions

Step 1
Cream butter, sugar and gelatin. Add egg and vanilla. Beat well. Gradually add flour and baking powder. Blend until smooth.
Step 2
Refrigerate dough until firm. (If using a cookie press, no need to refrigerate dough before use.) Roll into balls and press with bottom of glass with sugar. (Use an ungreased cookie sheet). Bake at 400 degrees F (205 degrees C) for 7-10 minutes.
Gelatin Spritz Cookies
Gelatin Spritz Cookies
Gelatin Spritz Cookies
Gelatin Spritz Cookies

Ingredients

  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 3 ½ cups all-purpose flour
  • 1 ½ cups butter
  • 1 (3 ounce) package fruit flavored Jell-O® mix

Categories

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