George's Pineapple Marinade for Steak

This pineapple marinade for steak uses simple, Hawaiian-inspired ingredients to produce tons of flavor.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 33 Calories

Ingredients

• 3 cups pineapple juice
• 7 fluid ounces soy sauce
• 0.5 teaspoon garlic powder
• 0.5 teaspoon ground ginger
• 0.66666668653488 cup white sugar
• 0.33333334326744 cup cider vinegar

Recipe Instructions

Step 1

Combine vinegar, garlic powder, and ginger in a small saucepan and heat to 120 degrees F (49 degrees C). Do not boil. Slowly stir in sugar until thoroughly dissolved.

Step 2

Remove from heat and mix in pineapple juice and soy sauce. Blend in an electric blender or food processor on a low setting for 2 minutes.