Popular in German-American communities, these fried apples pair with any roasted pork dish, or add bacon bits and chill for a cool summer BBQ salad.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
134 Calories
Recipe Instructions
Step 1
Heat butter in a skillet over medium heat until melted and foam subsides. Add onion and cook until translucent, about 5 minutes. Add apples, and cook until onion starts to brown and apples are tender, about 10 more minutes. Sprinkle with salt to taste.
