German Hamburgers (Frikadellen)

Authentic German meat patties make a quick and delicious weeknight meal your family will love.

• Preparation Time: 20 mins
• Cooking Time: 10 mins
• Total Time: 30 mins
• Calories: 272 Calories

Ingredients

• 1 egg
• salt and ground black pepper to taste
• 1 onion, finely chopped
• 1 Kaiser roll
• 0.25 cup chopped fresh parsley
• 0.66666668653488 pound ground beef
• 0.33333334326744 pound ground pork
• 1 teaspoon Hungarian hot paprika

Recipe Instructions

Step 1

Soak Kaiser roll in a bowl of water for 10 minutes. Drain, squeezing out excess water, and crumble into a large bowl.

Step 2

Mix crumbled roll with ground beef, ground pork, onion, parsley, egg, paprika, salt, and black pepper until well blended. Shape meat into large flattened meatballs.

Step 3

Heat a large nonstick skillet over medium heat; fry meatballs until browned and no longer pink in the center, about 5 minutes per side.