Giant Homemade Almond Butter Cups

This simple recipe makes delectable dark chocolate cups filled with sweetened almond butter. Perfect as a food gift or party favor.

• Preparation Time: 10 mins
• Cooking Time: 1 mins
• Total Time: 11 mins
• Calories: 419 Calories

Ingredients

• 1 cup confectioners' sugar
• 10 ounces dark chocolate chips
• 10 paper muffin cup liners
• 1 ½ cups almond butter

Recipe Instructions

Step 1

Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes.

Step 2

Line muffin cup liners with a layer of chocolate, about 2 teaspoons each.

Step 3

Mix almond butter and confectioners' sugar together in a separate bowl until thoroughly combined. Roll mixture into 10 balls. Flatten balls and place onto chocolate layer, leaving an 1/8-inch rim at edges.

Step 4

Pour remaining chocolate over almond butter mixture to cover evenly. Set at room temperature until firm, 10 to 15 minutes.