Ginger Collard Greens

A southern tradition with a ginger flavor.

• Preparation Time: 15 mins
• Cooking Time: 1 hr 10 mins
• Total Time: 1 hr 25 mins
• Calories: 37 Calories

Ingredients

• 1 teaspoon salt
• 1 onion, chopped
• 2 cloves garlic, minced
• 3 quarts water
• 6 cubes chicken bouillon
• 1 teaspoon black pepper
• 1 bunch collard greens - rinsed, trimmed and chopped
• 1.5 teaspoons garlic powder
• 1.5 teaspoons ginger powder

Recipe Instructions

Step 1

Combine the water, bouillon cubes, chopped onion, minced garlic, pepper, salt, garlic powder, and ginger powder in a large pot; bring to a boil over high heat. Add the collard greens, and return to a boil. Reduce heat to medium, and simmer until very tender, about 1 hour. Strain to serve.