Ginger Garlic Pesto

Ginger Garlic Pesto

This is a delicious sauce/marinade for almost any type of dish. It's full of flavor and we love it on fish, pasta, or chicken. It's become a staple, such that we make multiple batches and store in the fridge for quick use throughout the week. It tastes better when it's been cooked.

Preparation Time
10 mins
Total Time
10 mins
Calories
60 Calories

Recipe Instructions

Step 1
Blend green onions, ginger, garlic, lemon juice, olive oil, and sea salt together in a food processor until smooth and creamy, about 1 minute.
Ginger Garlic Pesto

Ingredients

  • 1 lemon, juiced
  • 1 tablespoon olive oil
  • 1 bunch green onions, chopped
  • 7 cloves garlic, peeled
  • 1 teaspoon sea salt, or to taste
  • ¼ cup chopped fresh ginger

Categories

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