Gingerbread Overnight Oats

Gingerbread Overnight Oats

Prep these spiced oats at night, stick them in the fridge, and in the morning your breakfast is ready to eat before you head out the door.

Preparation Time
5 mins
Total Time
5 mins
Calories
524 Calories

Recipe Instructions

Step 1
Add Quaker® Oats to your container of choice, pour in milk, add in raisins and pecans.
Step 2
Sweeten by topping with brown sugar and gingerbread spice before refrigerating overnight.
Step 3
Rise, shine, and enjoy!
Gingerbread Overnight Oats
Gingerbread Overnight Oats
Gingerbread Overnight Oats
Gingerbread Overnight Oats

Ingredients

  • 2 tablespoons ground cinnamon
  • ½ cup milk
  • 1 tablespoon ground nutmeg
  • 1 teaspoon brown sugar
  • 2 tablespoons chopped pecans
  • 2 tablespoons ground allspice
  • 2 tablespoons ground ginger
  • ½ cup Quaker® Oats (Quick or Old Fashioned, uncooked)
  • 1 teaspoon gingerbread spice (see recipe below)
  • 1 tablespoon raisins (Optional)
  • 1 tablespoon ground cloves (Optional)

Categories

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