Goat Cheese, Bacon, and Scrambled Egg Brunch Wrap

Scrambled egg, turkey bacon, spinach, olives, and goat cheese are wrapped up together in a tortilla for this delicious on-the-go breakfast or brunch for one.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 411 Calories

Ingredients

• 1 large egg
• 1 (6 inch) flour tortilla
• 1 cooking spray
• 2 slices turkey bacon
• 1 ounce honey-flavored goat cheese
• 1 tablespoon chopped pitted Kalamata olives
• 4 leaves baby spinach

Recipe Instructions

Step 1

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain on paper towels.

Step 2

While bacon cooks, spray a small skillet with cooking spray; warm over medium-high heat. Whisk egg in a bowl. Pour into the skillet; cook, stirring frequently, until scrambled and set, about 5 minutes.

Step 3

Heat tortilla in a microwave until soft and pliable, about 15 seconds.

Step 4

Spread goat cheese evenly over the tortilla. Layer olives, 1 slice of bacon, egg, spinach, and remaining bacon slice in the center of the tortilla. Wrap up and serve.