Gourmet Root Beer Float

Tall glasses overflowing with root beer and vanilla ice cream. Top with whipped cream and cherries for a touch of elegance.

• Preparation Time: 2 mins
• Total Time: 2 mins
• Calories: 263 Calories

Ingredients

• 1 (12 fluid ounce) can or bottle root beer
• ½ pint vanilla ice cream
• ½ cup whipped cream
• 4 maraschino cherries

Recipe Instructions

Step 1

Place 1 scoop of ice cream into each of two tall glasses. Pour root beer carefully over the ice cream. Add another scoop and repeat. If possible, repeat again. Top each with whipped cream and cherries.