This is a terrific and easy recipe I got from my late Grandmother. It's my favorite soup recipe ever!
Preparation Time
15 mins
Cooking Time
20 mins
Total Time
35 mins
Calories
144 Calories
Recipe Instructions
Step 1
In a medium saucepan, bring 3 cups water and salt to a boil. Cook broccoli in boiling water, uncovered, for 10 to 12 minutes. Drain, place broccoli in a small bowl, and mash.
Step 2
Melt butter in a large saucepan over medium heat. Mix in flour, and then gradually whisk in milk and water; stir continuously until liquid begins to boil. Stir in grated onion and mashed broccoli. Season with remaining salt.