Grandma's Buttermilk Syrup

This buttermilk syrup recipe is amazing. Turn buttermilk and sugar into pancake syrup in under 10 minutes for a different spin on breakfast.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 275 Calories

Ingredients

• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 cup white sugar
• 0.5 cup butter
• 0.5 cup buttermilk

Recipe Instructions

Step 1

Heat sugar, buttermilk, and butter in a saucepan over medium heat until the mixture starts to boil, about 5 minutes.

Step 2

Remove the saucepan from heat and stir baking soda and vanilla into the buttermilk mixture.

Step 3

Gather the ingredients.