Grandma's Buttermilk Syrup

This buttermilk syrup was my grandma's most coveted recipe and we had it every time we went there. This is always a special treat and French toast with this syrup is one of my favorite breakfasts!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 275 Calories

Ingredients

• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 cup white sugar
• ½ cup butter
• ½ cup buttermilk

Recipe Instructions

Step 1

Heat sugar, buttermilk, and butter in a saucepan over medium heat until the mixture starts to boil, about 5 minutes.

Step 2

Remove the saucepan from heat and stir baking soda and vanilla into the buttermilk mixture.