Grape and Avocado Salsa

Always a hit at get-togethers this unique and delicious salsa is fabulous on chicken or fish. It can also be served with bagel chips or tortilla chips.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 66 Calories

Ingredients

• 1 pinch ground black pepper
• 1 avocado - peeled, pitted and diced
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon lime juice
• 2 tablespoons chopped sweet onion
• 2 tablespoons chopped yellow bell pepper
• 0.5 teaspoon garlic salt
• 0.25 cup chopped red bell pepper
• 1.5 cups seedless red grapes, chopped

Recipe Instructions

Step 1

Place the grapes, avocado, red pepper, yellow pepper, onion, and cilantro in a mixing bowl. Season with lime juice, garlic salt, and black pepper. Gently fold the ingredients together until well mixed. Refrigerate 30 minutes before serving.