Grapes and Rice Stir Fry

This is a simple rice stir fry that is easily made vegetarian.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 226 Calories

Ingredients

• 1 tablespoon vegetable oil
• ¼ cup chicken broth
• 2 cups cooked rice
• 1 cup cubed cooked chicken
• 1 cup sliced red grapes

Recipe Instructions

Step 1

Heat the vegetable oil in a wok or large skillet over medium high heat. Stir in the grapes and chicken; cook and stir until the chicken is hot, and the grapes are tender, about 3 minutes. Add the rice and chicken broth; continue cooking until the rice is hot, about 2 minutes more.