Make this great mustard relish recipe with dill pickles, chopped onion, and your favorite yellow mustard — hot dogs, brats, and burgers will thank you.
Preparation Time
10 mins
Total Time
10 mins
Calories
7 Calories
Recipe Instructions
Step 1
Add pickles to the bowl of a food processor; pulse into ¼-inch pieces. Transfer minced pickles to a bowl.
Step 2
Add onions to the bowl of the food processor; pulse into ¼-inch pieces. Transfer minced onions to bowl with pickles.
Step 3
Stir mustard into pickles and onions until well blended.