Great Pumpkin Dessert

This is a very easy cake made with canned pumpkin and yellow cake mix. Serve with vanilla ice cream or whipped cream.

• Calories: 261 Calories

Ingredients

• 1 cup white sugar
• 1 (18.25 ounce) package yellow cake mix
• 3 eggs
• 1 (12 fluid ounce) can evaporated milk
• 1 (15 ounce) can pumpkin puree
• 4 teaspoons pumpkin pie spice
• 1.5 cups chopped walnuts
• 0.75 cup butter, melted

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.

Step 2

In a large bowl, combine pumpkin, milk, eggs, sugar and spice. Mix well, and pour into a 9x13 inch pan.

Step 3

Sprinkle dry cake mix over the top, then drizzle with melted butter. Top with walnuts.

Step 4

Bake at 350 degrees F (175 degrees C) for 1 hour or until a knife inserted near the center comes out clean.