Greek Yogurt Oatmeal

Greek Yogurt Oatmeal

Greek yogurt oatmeal with bananas, strawberry jam, and peanut butter is quick and easy to prepare in the microwave for busy weekday mornings.

Preparation Time
5 mins
Cooking Time
2 mins
Total Time
7 mins
Calories
470 Calories

Recipe Instructions

Step 1
Combine oats, banana, cinnamon, and salt in a microwave-safe bowl; add water and stir. Cook in microwave until water is absorbed, 2 to 3 minutes. Stir to evenly distribute cinnamon; let stand until slightly cooled, about 3 minutes.
Step 2
Spoon Greek yogurt, strawberry jam, and peanut butter over oatmeal; stir.

Ingredients

  • 1 pinch salt
  • 1 cup water
  • 1 tablespoon peanut butter
  • 2 tablespoons strawberry jam
  • 0.5 cup rolled oats
  • 0.5 teaspoon ground cinnamon
  • 0.25 cup Greek yogurt
  • 0.5 banana, sliced

Categories

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