Green Apple-Parmesan Towers

Green Apple-Parmesan Towers

I love the explosion of traditional flavors and this mixture of different tastes. These little fruit snacks are paired with a lemony chervil sauce and they are a real treat your guests will love.

Preparation Time
15 mins
Total Time
15 mins
Calories
447 Calories

Recipe Instructions

Step 1
Combine lime juice, lemon juice, honey, mustard, ginger, chervil, and lemon balm in the bowl of a food processor; pulse until blended. Pour olive oil in slowly, with the processor running, until sauce is smooth.
Step 2
Cover apple slices with the sauce in a bowl and chill in the refrigerator for about 15 minutes.
Step 3
Build 4 towers on each of 4 salad plates by inserting Parmesan cheese slices between apple slices. Drizzle stacks with sauce, and place extra sauce in a spoon on each plate.
Green Apple-Parmesan Towers

Ingredients

  • 2 tablespoons honey
  • ½ cup olive oil
  • 1 lemon, juiced
  • 1 lime, juiced
  • 1 (1 inch) piece fresh ginger root, minced
  • 2 tablespoons whole-grain mustard
  • 1 small bunch chervil
  • 1 sprig lemon balm, chopped
  • 4 Granny Smith apples - peeled, cored, and sliced
  • 2 ounces Parmesan cheese, thinly sliced

Categories

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