Green Garlic and Ham Scrambled Eggs with Cheese

This green garlic and ham scrambled eggs with cheese recipe combines eggs, ham, garlic scapes, onion, and white Cheddar cheese for a delicious meal.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 400 Calories

Ingredients

• 6 eggs
• 1 teaspoon salt
• 1 tablespoon butter
• 1 onion, chopped
• 1 teaspoon ground black pepper
• 2 garlic scapes, sliced
• 0.25 cup milk
• 0.5 cup shredded white Cheddar cheese
• 0.5 cup cubed cooked ham

Recipe Instructions

Step 1

Melt butter in a large skillet over medium heat. Add ham, onion, and garlic scapes. Cook until onion is tender, about 5 minutes.

Step 2

Beat eggs, milk, salt, and pepper together in a medium bowl; pour into the skillet. Cook, stirring continually, until eggs are nearly set, but still moist. Add 1/2 of the cheese; cook and stir until eggs are completely set, about 5 minutes. Top with remaining 1/2 of the cheese and serve.