Green Goddess Dressing II

Green Goddess Dressing II

Instead of using mayonnaise as a base, this recipe calls for evaporated milk.

Preparation Time
15 mins
Total Time
15 mins
Calories
58 Calories

Recipe Instructions

Step 1
In a blender, combine the evaporated milk, chopped green onions, lemon juice, anchovy paste, salt, oil, parsley, garlic and tarragon. Blend until smooth and refrigerate until chilled.
Green Goddess Dressing II

Ingredients

  • ½ teaspoon salt
  • ½ cup evaporated milk
  • 2 tablespoons lemon juice
  • ¼ cup chopped fresh parsley
  • ½ teaspoon vegetable oil
  • 1 teaspoon dried tarragon
  • 1 clove garlic, crushed
  • ¼ cup chopped green onion
  • 1 teaspoon anchovy paste

Categories

Similar Recipes You May Like

Green Peppercorn Sauce

Green Peppercorn Sauce

Classic Green Beans Au Gratin

Classic Green Beans Au Gratin

Roasted Green Tomato Salsa

Roasted Green Tomato Salsa

Foil-Pouch Grilled Green Beans

Foil-Pouch Grilled Green Beans

Spanish Green Beans and Tomatoes

Spanish Green Beans and Tomatoes

Garlicky Green Beans with Shallot

Garlicky Green Beans with Shallot

Simple, Healthy Green Pea Soup

Simple, Healthy Green Pea Soup

Green Chile Chicken Stew

Green Chile Chicken Stew