The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.
Preparation Time
15 mins
Cooking Time
3 mins
Total Time
18 mins
Calories
53 Calories
Recipe Instructions
Step 1
Preheat grill for high heat.
Step 2
Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
Step 3
Grill over high heat for 2 to 3 minutes, or to desired tenderness.