Grilled Hot Turkey Sandwiches

These grilled turkey sandwiches get a spicy kick from pepperjack cheese, zippy salsa, and bright green onions.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 515 Calories

Ingredients

• 4 tablespoons butter
• 2 green onions, chopped
• 2 tablespoons salsa
• 4 tablespoons mayonnaise
• 8 slices sourdough bread
• 4 slices pepperjack cheese
• 0.5 pound deli-sliced turkey

Recipe Instructions

Step 1

Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.

Step 2

Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.