Grilled Kingfish

I don't like fish with dark meat, but I loved this recipe. My fishing guide gave it to me. Hope you like it. Kingfish is also known as King Mackerel.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 806 Calories

Ingredients

• 2 cups Italian-style salad dressing
• 2 pounds whole kingfish, gutted and washed

Recipe Instructions

Step 1

Cover fish with water, refrigerate and let stand for 2 days. Change water every six hours.

Step 2

Two to twelve hours before fish is to be cooked, drain water and cover fish with salad dressing.

Step 3

Heat a grill to medium heat. Remove fish from marinade and place skin side down on grill. Cook until meat is tender and flaky, about 20 minutes.