Sweet and savory, perfect for a spring meal with noodles and a green vegetable. Chops need to marinate one hour.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
241 Calories
Recipe Instructions
Step 1
Preheat grill for high heat.
Step 2
In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, and refrigerate for 1 hour.
Step 3
Brush grill grate lightly with oil, and arrange lamb chops on grill. Cook 5 minutes on each side, or to desired doneness.