Grilled Lobster Tails

Grilled Lobster Tails

Grilled lobster tails seasoned with a flavorful lemon and garlic marinade cook on the grill in just 10 minutes until tender, juicy, and delicious.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
742 Calories

Recipe Instructions

Step 1
Enjoy!
Step 2
Pour lemon juice into a small bowl; slowly whisk in olive oil. Whisk in salt, paprika, white pepper, and garlic powder until combined.
Step 3
Split lobster tails lengthwise with a large knife, then brush flesh with some marinade.
Step 4
Preheat the grill for high heat and lightly oil the grate.
Step 5
Gather all ingredients.
Step 6
Place lobster tails flesh-side down on the preheated grill and cook, turning once and basting frequently with marinade, until opaque and firm to the touch, about 5 minutes per side. Discard any remaining marinade.

Ingredients

  • 1 teaspoon salt
  • 1 tablespoon lemon juice
  • 1 teaspoon paprika
  • 2 (10 ounce) rock lobster tails
  • 0.125 teaspoon garlic powder
  • 0.5 cup olive oil
  • 0.125 teaspoon white pepper

Categories

Similar Recipes You May Like

Grilled Chicken Salad with Strawberry Poppy Seed Dressing

Grilled Chicken Salad with Strawberry Poppy Seed Dressing

Grilled BBQ Chicken Breasts

Grilled BBQ Chicken Breasts

Grilled Chicken Drumsticks

Grilled Chicken Drumsticks

Mustard and Apple Cider Grilled Chicken Thighs

Mustard and Apple Cider Grilled Chicken Thighs

Grilled Sea Scallop and Shiitake Skewers

Grilled Sea Scallop and Shiitake Skewers

Grilled Herbed Corn on the Cob

Grilled Herbed Corn on the Cob

Hawaiian Grilled Chicken

Hawaiian Grilled Chicken

Cilantro Lime Grilled Chicken with Strawberry Salsa

Cilantro Lime Grilled Chicken with Strawberry Salsa