Grilled Marinated Salmon

My husband goes fishing, so I had to get creative with whatever he brings home. This is grilled salmon in a tasty, homemade marinade. Serve with potato and a salad.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 396 Calories

Ingredients

• 2 tablespoons white sugar
• 1 teaspoon ground ginger
• 1 tablespoon vegetable oil
• 1 teaspoon ground black pepper
• 1 teaspoon mustard powder
• 2 pounds salmon fillets
• 0.25 cup soy sauce
• 0.25 cup rice wine vinegar

Recipe Instructions

Step 1

Place the salmon in a shallow, nonporous dish and pour the marinade over the salmon. Cover and marinate in the refrigerator for at least 1 hour, turning occasionally.

Step 2

Preheat an outdoor grill to medium-high heat and lightly oil the grate.

Step 3

In a medium bowl, combine the soy sauce, vinegar, sugar, oil, mustard powder, ginger, and ground black pepper.

Step 4

Grill the fish for about 3 to 4 minutes per side or to desired doneness.