Grilled Mexican Chicken

Tasty, easy to prepare chicken. Not too spicy with great flavor.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 291 Calories

Ingredients

• 2 cups water
• 1 clove garlic, minced
• 4 teaspoons salt
• 2 teaspoons ground black pepper
• 1 (3 pound) whole chicken, quartered
• 1 pinch saffron
• 1 teaspoon lime juice
• 2 tablespoons pineapple juice

Recipe Instructions

Step 1

Preheat grill for high heat.

Step 2

In a large bowl, mix the water, pineapple juice, lime juice, garlic, saffron, salt, and pepper. Place the chicken in the bowl, and marinate 45 minutes in the refrigerator. Turn chicken, and continue marinating 30 minutes.

Step 3

Lightly oil the grill grate. Discard marinade, and grill the chicken, turning occasionally, 45 minutes, or until juices run clear.