This simple five-ingredient grilled okra salad recipe with tomatoes is very flexible— you can add, omit, or adjust the ingredient amounts to your liking.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
50 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium-high heat, and lightly oil grate.
Step 2
Combine tomato, onion, vinegar, and salt in a bowl; set aside.
Step 3
Cook okra on the preheated grill until slightly charred with a few black areas on skins, about 5 minutes. Toss okra into tomato mixture; serve.