For this grilled onion blossom recipe, pull back sweet onion wedges to resemble a flower, then fill with butter, and grill until soft and lightly brown.
Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
Calories
70 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for high heat.
Step 2
Peel onion; slice into 6 to 8 wedges, leaving onion's base intact. Slightly pull apart wedges; place butter, garlic salt, and black pepper inside onion. Wrap onion tightly in aluminum foil.
Step 3
Cook on the preheated grill until onion is translucent and lightly browned, about 45 minutes.