Grilled Portobello Mushrooms

Grilled Portobello Mushrooms

These grilled portobello mushrooms are marinated in balsamic vinegar before being grilled to perfection. They are sure to impress even the pickiest eaters.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
217 Calories

Recipe Instructions

Step 1
Clean mushrooms and remove stems, reserve for other use. Place caps on a plate with the gills up.
Step 2
In a small bowl, combine the oil, onion, garlic and vinegar. Pour mixture evenly over the mushroom caps and let stand for 1 hour.
Step 3
Grill over hot grill for 10 minutes. Serve immediately.
Grilled Portobello Mushrooms
Grilled Portobello Mushrooms
Grilled Portobello Mushrooms
Grilled Portobello Mushrooms

Ingredients

  • 4 cloves garlic, minced
  • 3 tablespoons chopped onion
  • ¼ cup canola oil
  • 3 mushrooms portobello mushrooms
  • 4 tablespoons balsamic vinegar

Categories

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