Grilled Rock Lobster Tails

Grilled lobster tails seasoned with a bright-flavored lemon and garlic marinade cook on the grill in just 10 minutes with tender, delicious results.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 742 Calories

Ingredients

• 1 teaspoon salt
• 1 tablespoon lemon juice
• 1 teaspoon paprika
• 2 (10 ounce) rock lobster tails
• 0.125 teaspoon garlic powder
• 0.5 cup olive oil
• 0.125 teaspoon white pepper

Recipe Instructions

Step 1

Pour lemon juice into a small bowl; slowly whisk in olive oil. Whisk in salt, paprika, white pepper, and garlic powder until combined.

Step 2

Split lobster tails lengthwise with a large knife, then brush flesh with some marinade.

Step 3

Place lobster tails flesh-side down on the preheated grill and cook, turning once and basting frequently with marinade, until opaque and firm to the touch, 10 to 12 minutes. Discard any remaining marinade.

Step 4

Preheat the grill for high heat and lightly oil the grate.

Step 5

Gather all ingredients.