Grilled Sherry Pork Chops

Pork chops are soaked in a sherry marinade then quickly grilled for an easy dinner.

• Preparation Time: 45 mins
• Total Time: 45 mins
• Calories: 254 Calories

Ingredients

• ¼ cup molasses
• 2 tablespoons soy sauce
• ¼ cup Holland House® Sherry Cooking Wine
• 4 pork chops, 1-inch thick

Recipe Instructions

Step 1

In plastic bowl, combine sherry, molasses and soy sauce; pour over pork chops. Cover; refrigerate 30 minutes.

Step 2

Prepare grill. Drain pork chops; save marinade.

Step 3

Grill pork chops over medium-high heat 20 to 30 minutes or until pork is no longer pink in center, turning once and brushing frequently with marinade. Do not baste during last 5 minutes of grilling. Discard any remaining marinade.