Grilled Turkey Burgers with Ranch Seasoning

Ranch seasoning is added into these grilled turkey burgers as well as tossed with a side of sweet potato fries to make this delicious meal that's ideal for easy entertaining.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 386 Calories

Ingredients

• 2 tablespoons olive oil
• 2 teaspoons Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
• 6 slices toasted bread
• 6 slices iceberg lettuce
• 1 pound frozen sweet potato fries
• Hidden Valley® Original Ranch® Salad Dressing
• 0.25 cup plain yogurt
• 1.25 pounds ground turkey thigh meat

Recipe Instructions

Step 1

Burgers: Preheat a grill or pan over medium-high heat. Mix together the turkey meat, yogurt, Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and pepper.

Step 2

Form into 4 to 6 patties, depending on how large you want them. Create a 1/4-inch indentation into the top of each patty. Grill for 6 to 8 minutes per side, or until cooked through.

Step 3

Top each slice of bread with lettuce and burger patties.

Step 4

Sweet Potato Fries: Preheat the oven to 425 degrees F. Spread the sweet potato fries in one layer on a sheet pan. Drizzle with the olive oil and add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix. Toss well to coat evenly.

Step 5

Cook according to package directions, shaking the pan once halfway through cooking, 20 to 25 minutes.

Step 6

Serve burgers and fries together with bottled Hidden Valley® Original Ranch® Dressing, for dipping.