Grilled Wild Duck Breast

Grilled Wild Duck Breast

This grilled skinless duck breast recipe uses a seasoned Worcestershire-garlic mixture to marinate wild duck, giving it a vibrant, distinctive flavor.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
297 Calories

Recipe Instructions

Step 1
Preheat the grill for medium-high heat.
Step 2
Stir together Worcestershire sauce, olive oil, garlic, hot sauce, and pepper in a large bowl. Add duck breasts; toss well to coat. Cover and marinate in the refrigerator, 30 minutes to overnight.
Step 3
Remove duck from marinade and cook on the preheated grill to desired doneness, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Discard marinade.
Grilled Wild Duck Breast
Grilled Wild Duck Breast
Grilled Wild Duck Breast
Grilled Wild Duck Breast

Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons minced garlic
  • 8 skinned, boned duck breast halves
  • 0.25 teaspoon black pepper
  • 0.5 teaspoon hot sauce
  • 0.25 cup Worcestershire sauce

Categories

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