Grilled Zucchini

Grilled Zucchini

Long strips of zucchini are basted with a rosemary-accented olive oil mixture and cooked on the grill in this recipe.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
138 Calories

Recipe Instructions

Step 1
Preheat grill for medium heat and lightly oil the grate.
Step 2
Whisk olive oil, sea salt, garlic, rosemary, and black pepper together in a bowl; brush evenly onto zucchini strips.
Step 3
Cook on preheated grill until brown, 5 to 7 minutes per side; transfer to a serving platter. Drizzle balsamic vinegar over zucchini to serve.
Grilled Zucchini
Grilled Zucchini
Grilled Zucchini
Grilled Zucchini

Ingredients

  • ½ teaspoon ground black pepper
  • 2 cloves garlic, minced
  • 1 teaspoon sea salt
  • 1 tablespoon chopped fresh rosemary
  • 3 tablespoons balsamic vinegar
  • ⅓ cup extra-virgin olive oil
  • 6 small zucchini, sliced lengthwise into 1/4-inch thick strips

Categories

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