Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
Step 2
In a medium bowl, stir together the flour and brown sugar. Mix in eggs until well blended. Stir in the pecans and chopped gumdrops. Press evenly into the prepared pan.
Step 3
Bake for 25 to 30 minutes in the preheated oven, or until firm. Allow to cool before cutting into squares.