Ham and Cheese Pinwheels

These ham and cheese pinwheels are made with store-bought puff pastry and just three ingredients. Ready in just 30 minutes, they'll take even less time to disappear at your party!

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 103 Calories

Ingredients

• 1 tablespoon Dijon mustard, or more to taste
• 7 slices deli ham
• 7 slices mild Cheddar cheese, or as needed
• 0.5 (17.5 ounce) package frozen puff pastry, thawed

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

Step 2

Slice puff pastry roll in 1/4-inch-thick slices and lay on the prepared baking sheet.

Step 3

Bake in the preheated oven on the center rack until lightly browned and puffed up, 15 to 20 minutes.

Step 4

Dust a flat work surface lightly with flour. Unroll puff pastry and roll out to a rectangle. Spread with mustard and cover with Cheddar cheese slices, leaving a 1-inch border. Add a layer of ham slices on top. Roll puff pastry up tightly like a jelly roll.