Happy Family Oatmeal Bake

This is a hearty oatmeal that is baked in the oven so you can get ready in the morning instead of slaving over a stove. Plus it will please even the pickiest of eaters. All three kids (10, 4, and 2) ate in perfect silence.... It was quite nice! I hope it does the same for your family.

• Preparation Time: 5 mins
• Cooking Time: 45 mins
• Total Time: 50 mins
• Calories: 283 Calories

Ingredients

• ½ cup packed brown sugar
• 2 teaspoons vanilla extract
• ¼ teaspoon salt
• 2 eggs, beaten
• 3 ½ cups milk
• ⅓ cup semisweet chocolate chips
• ½ cup golden raisins
• 2 cups old-fashioned oats
• 1 cup sweetened coconut

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine milk, oats, coconut, brown sugar, beaten eggs, golden raisins, chocolate chips, vanilla extract, and salt in a large bowl; mix well.

Step 3

Pour mixture into a 1.8-quart baking dish. Cover and refrigerate, 8 hours to overnight.

Step 4

Bake in the preheated oven until edges are firm and center is still slightly soft, about 45 minutes. Stir before serving.