Harvest Yams

Yams are drizzled with maple syrup, dusted with nutmeg and cinnamon, and baked with butter for a treat the whole family will love.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 378 Calories

Ingredients

• 1 ½ teaspoons ground cinnamon
• 1 teaspoon ground nutmeg
• ¾ cup maple syrup
• ½ cup butter, sliced
• 3 large yams, quartered length-wise

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Bake in preheated oven for 25 minutes.

Step 3

Lay yams skin side down in a 9x12 inch baking dish. Pour maple syrup over the yams and sprinkle with nutmeg and cinnamon. Dot with butter and cover with aluminum foil.