Healthier Butternut Squash Fries

Healthier Butternut Squash Fries

Turn a butternut squash into a healthier version of french fries by coating them with cooking spray and seasoning with parsley, salt, and pepper.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
152 Calories

Recipe Instructions

Step 1
Preheat oven to 425 degrees F (220 degrees C). Prepare a baking sheet with cooking spray.
Step 2
Spray squash pieces with cooking spray to coat; transfer to a bowl. Season squash with parsley, kosher salt, and black pepper; toss to coat and arrange onto prepared baking sheet.
Step 3
Bake in preheated oven for 15 minutes, turn with spatula, and continue baking until soft in the center, about 15 minutes more.

Ingredients

  • ground black pepper to taste
  • 1 tablespoon dried parsley
  • 1 teaspoon kosher salt
  • olive oil cooking spray (such as PAM®)
  • 1 small butternut squash - peeled, seeded, and cut into French fry-like strips

Categories

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