Herb and Garlic Dressing

I found this years ago in a recipe book made by a local church auxiliary. I make it and use it as a dressing for pasta salad or tomato and cucumber Greek salad. I usually mix a day ahead and the flavors taste 100 times better!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 257 Calories

Ingredients

• ½ teaspoon salt
• ½ cup vegetable oil
• 2 teaspoons white sugar
• ¼ teaspoon ground black pepper
• 4 cloves garlic, minced
• ¼ teaspoon dried basil
• ¼ teaspoon dried parsley
• ¼ teaspoon dried marjoram
• 2 tablespoons vinegar
• ¼ teaspoon celery seed

Recipe Instructions

Step 1

Whisk vegetable oil, vinegar, sugar, salt, parsley, garlic, basil, celery seed, marjoram, and black pepper together in a bowl.